Gino, polo and Italian food… what more could you ask for? Last Sunday we spent the day with TV chef, restauranteur and author, Gino D’Acampo at The Royal County of Berkshire Polo Club for spectacular Italian Supper Club.
Our guests joined the table to feast on three delicious dishes taken from Gino’s latest book Gino’s Italian Express. Each course was beautifully cooked and prepared by top chef and WeFiFo regular, Mike Keen and his trusty sidekick, Alex.
85 guests spent the afternoon laughing, chatting and eating whilst enjoying Gino’s company and listening to an unforgettable Q&A after lunch. Here’s what one of our guests had to say about the afternoon…



2017 MasterChef winner, Saliha Ahmed popped up at Waitrose Cookery School to host an Indo-Persian Supper Club. Guests joined Saliha’s table to enjoy a sharing menu filled with dishes inspired by Saliha’s culinary heritage.
Gobi pakoras, Emperors potato and cashew nut dum biryani, khatta baingan, patta gobi spiced cabbage and beetroot and grape raita are some of the delicious treats served up on the menu.


Give Gulliver’s Farm Shop & Kitchen a warm WeFiFo welcome! Gulliver’s are a social enterprise based in Dorset who help provide meaningful activities and work opportunities for adults who have a learning disability or other support needs.


Gullivers Farm, Shop & Kitchen is teaming up with The Old Thatch Wimborne for an organically produced supper. The Gullivers team will collaborate with The Old Thatch chefs to bring you a delicious four course tasting menu bursting with seasonal, homegrown and organic produce.
Guests will be joined by London 2012 Paralympic Medalist & Gullivers Farm Shop & Kitchen Manager, Bethany Doran and will get the chance to listen to Bethany’s journey and afterwards enjoy live music.
